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The protein encoded by this gene is a bitter taste receptor that detects green tea catechins, soy isoflavones, and theaflavins. The encoded protein is gustducin-linked and may activate alpha gustducin. This gene is intronless.
T2R39; T2R57; TAS2R39; taste 2 receptor member 39; taste receptor type 2 member 39; Taste receptor type 2 member 57; taste receptor, type 2, member 39
100 µL
100 µL
100 µL
100 µL
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