Webcast: High Speed Process Control for Effective Food Packaging Barrier Films

September 19, 2024
15:00 PM CEST | 9:00 AM EDT

The food supply chain relies on a variety of packaging materials and barrier films to eliminate spoilage and assure product arrive at the consumer at the peak of freshness. The composition, thickness and mechanical properties of the materials all contribute to the overall effectiveness of the packaging. With these barrier films manufactured in high volumes at high speeds, minimizing the production time to target thickness maximizes yeild and minimizes raw film scrap. Join this Espresso Webcast to learn more about how high speed process control provides feedback to the packaging materials production lines to assure safe and fresh foods are available on our store shelves.

Chuck Blanchette is Product Marketing Manager for the Flat Sheet Gauging Business, Web Applications and is responsible for the external support of the product portfolio and training worldwide. He has worked for Thermo Fisher Scientific for over 30 years in various development engineering, product management and marketing positions and has a wealth of experience in gauging, web applications, manufacturing processes and instrument and sensor design.

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Webcast: High Speed Process Control for Effective Food Packaging Barrier Films

September 19, 2024 15:00 PM CEST | 9:00 AM EDT

September 19, 2024
15:00 PM CEST | 9:00 AM EDT