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Dairy Resources for Processing, Packaging and Quality
Making dairy good from the farm to the fridge
Maintaining optimal conditions and quality control standards across the entire dairy process from milk transport to final products quality control is essential for producing safe dairy products. Learn about solutions to ensure your product meets your high-quality standards and the increasing regulations and government requirements.
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Acidity/pH
Accurate monitoring of pH is essential during the production of various dairy products to ensure flavour consistency and food safety requirements are achieved. Acidification is an age-old food preservation method and can be achieved through fermentation, the direct addition of acids, or both, during the manufacturing of cheese and yoghurts.
Introducing a wide range of pH indicator strips for all your routine and specialised rapid pH measurement.
Ion concentration measurement or ion-specific (ISE) measurements can be performed in every laboratory for various sample types, including water, food and beverage, pharmaceuticals, and biological samples.
We offer an extensive range of economically priced testers for portable electrochemistry. Parameters include pH, ORP, conductivity and salinity.
Analytical testing
From food safety analysis and nutritional research to chemical analysis for food quality and integrity, our portfolio of application notes, white papers, videos and on-demand webinars demonstrate how our chromatography and mass spectrometry systems consistently deliver data that is compliant with regulations. Topics include the analysis of dietary supplements, food packaging contaminants, pesticide residues testing, trace metal analysis and veterinary drug residues testing.
Our portfolio offers options that fit your requirements, from routine monitoring of chemical and elemental compounds to food safety, nutritional research, and food label testing. Our instruments provide sensitivity, robustness and efficiency for all your nutritional and food label testing needs.
Featured application note: Determination of Chloride in Infant Formula and Adult Nutritionals.
The determination of the types and concentrations of carbohydrates in foods is integral for energy evaluation, nutritional labelling, quality control, and identifying possible adulteration. We've consolidated application notes on a range of topics, including corn syrup, dietary fibre, lactose and lactulose, maltodextrins, sialic acids and simple carbohydrates.
Some elements are an essential part of a healthy diet, but others, such as lead, mercury, arsenic and cadmium, offer no nutritional benefits to humans and are toxic. Because food is the primary conduit for elements to enter humans, regulators are becoming stricter and requiring manufacturers to monitor levels of hazardous elements in foodstuffs.
Featured application note on Analysis of infant formulae and milk powders using the Thermo Scientific iCAP 7400 ICP-OES Duo
Everything you need to ensure your success in pesticide analysis - that's what we provide you and your laboratory. Start-to-finish workflows to help regulatory, food monitoring and testing laboratories meet today's challenges and tomorrow's future pesticide residue testing requirements.
Featured application note on Large-Scale Screening and Quantitation of Pesticide Residues in Milk using GC-(EI)-MS/MS.
Antibiotics are a group of chemicals widely used in animal husbandry to protect animals from disease and as growth promoters. Maximum residue limits for various antibiotics in animal tissues and milk exist workldwide and suitable methods are required to detect these residues at regulated levels.
Learn more about the Determination of Veterinary Drug Residues in Milk by GC/MS and GC/ECD
Food weighing and inspection
Rest assured—you can protect your brand and still increase your bottom line. Our product inspection systems can help provide you with the performance and service you need to detect foreign objects in food and improve your products' quality and safety.
From the sensitivity of our metal detectors to the detection performance of our X-ray systems and the consistent accuracy of our checkweighers, we are committed to helping you eliminate errors and ensure your brand's integrity.
Microbiology
Our microbiology solutions bring together the best in food quality and safety testing. They include market-leading molecular instrumentation, sample preparation, PCR technology, and traditional culture media and biochemical or immunological tests.
Whether it’s a manual or automated system you require for your bacterial enumeration, we have colony counters available for all your microbiological analyses.
Biochemical, immunological or molecular identification, the choice is yours. Accurate, simple, rapid and convenient solutions to suit all of your identification needs, available in one place.
Achieve rapid, accurate pathogen test results for a broad range of food, ingredients and environmental samples, including; dairy, meat, poultry, seafood, produce, infant formula, chocolate samples, and more with our SureTect PCR Assays.
Monitor microbial air contamination with our range of air samplers for food production areas or environmental monitoring.
Toxin testing
Raw materials and processing of dairy products can result in the presents of toxins in your finished products. Thermo Fisher Scientific offers a range of tools to screen for natural and synthetic toxins, from production, manufacturing and packaging, along with allergens.
Toxins are found in a staggering range of matrices, from grains, fruits, spices, meat, seafood, milk, and nuts to animal feed. Thermo Fisher Scientific has many rugged and sensitive techniques for the analysis of natural toxins and biotoxins. We also have solutions for high throughput laboratories.
Allergens pose a health risk, with up to 5% of the world's population affected. Food allergen detection and quantification of proteins and protein residues are essential for safety and food labelling purposes. Ensure compliance with food product labelling requirements with ELISA Systems Food Allergen Test Kits.
Laboratory products
The smartest laboratory solutions are the ones you never have to think about because they keep you focused on doing the science you need to do. Set the standard for quality and superior performance while preparing and protecting your samples with our range of lab consumables for dairy testing.
From pipettes and chemicals to sample containers, pair your equipment with all the supplies needed to run all your assays for complete solutions to your workflow challenges.
Style Sheet for Global Design System