Time (AEST)Topic Speakers
11.00 – 11.10 a.m.Welcome 
11.15 - 11.45 a.m.Applications of Real-Time PCR (qPCR) in the wine and beverage industryAlana Seabrook
Business Development Manager Winechek Pty Ltd
11.50 - 12.20 p.m.Cyto-3D : wine microbiology enters a new dimension.Matthieu Dubernet
CEO, Groupe Laboratoires Dubernet
12.20 - 12.30 p.m.Break
12.30 - 12.40 p.m.Let’s test your knowledge!!  Be in it to win it!
12.40 - 1.10 p.m.Water quality: if you don’t know what’s there, you don’t know how to treat it.Juliet Browing
Technical Applications Specialist  Water Technologies Group - Thermo Fisher Scientific
1.10  - 1.30 p.m.Live Q & A
1.30 - 1:45 p.m.Have your say for Industrial University Part 3