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Featured Articles
Help for difficult-to-pipette
samples
If you are working with challenging samples or samples that can be damaged by pipetting, you should consider using wide-bore pipette tips.
Milking the happy cow
image
Maintaining Australia and New Zealand’s global dairy reputation is not easy. It comes with test labs working hard behind the scene. The reliability of those tests boils down to well-equipped labs and having accurate and reliable testing gear.
Testing solutions for the lactose intolerant
Demand for lactose-free dairy is expanding and food testing laboratories need to be able to test dairy samples efficiently. Both the equipment and the consumables used in the process are critical to obtaining accurate results.
Protecting the masses from falsified protein in dairy
See how Thermo Fisher Scientific delivered solutions at a critical time during the widespread infant formula contamination crisis in China.
Field trip: Exploring antibiotic residue in dairy products
Consumers are saying ‘no’ to antibiotics in animal products, and the food and beverage production industry has been required to respond in kind.
Style Sheet for Global Design System